Beer and Hard Kombucha’s

We love to make new things. In fact we have made at least one new beer every week at the Lazy Beach Brewery since it opened on June 6th 2015. See the full list of beers released in 2018. We have a core lineup that satisfies most taste buds but for the adventurous type we have something new, fun and unique on our 14 taps.

The list on the sidebar of the website and at the bottom of this page is auto-magically updated anytime the menu in the taproom is changed.

Core Lineup

Corpus Christi Blonde

This beer began its life as a slightly hoppy American Amber and went on a roller coaster of flavors before settling in. Each time we brewed it it would change based on the most common feedback left on comment cards in the taproom. It went pale and bitter then dark, but finally after 20 versions it settled in as a malty blonde ale.
5.2% ABV – 15 IBU

Choppy Waters

Getting its name from the choppy surf so commonly found here, this double IPA has a nice malty richness to complement the generous hop additions. Hopped with Cascade and Ekuanot hops.
8.7% ABV – 80 IBU

Texas Bock

Old faithful, this Texas style bock has smooth malty goodness written all over it. It is not as dark, heavy or boozy as a traditional German style bock making it much more enjoyable in Corpus Christi’s heat.
4.3% ABV – 15 IBU

Hard Kombucha

Tart, sour and slightly sweet, this refreshing alcoholic kombucha is surprisingly uplifting. Sip your way to the perfect lazy afternoon as your taste buds call you back for another sip and your mind wanders.
Fun fact: We are the first (and currently only) brewery in Texas to make a hard kombucha!
4% ABV

Coastal Haze

Bringing the hazy IPA to your lazy kinda day.
4.8% ABV – 55 IBUCurrent Seasonals

Taproom Only

Below is our current (automagically updates!) taproom menu

1. Coastal Haze
4.8% ABV Hazy IPA - A Coastal haze, dangerous for boaters but great for the hazy IPA lover.
2. Amber Waves
4.6% ABV Amber Ale - The color of your energy, brewed with caramel malty flavor and a hint of roastiness.
3. Corpus Christi Blonde
5.4% ABV Blonde - Find out if Blondes really do have more fun with this all American, easy drinking, light beer.
4. Texas Bock
4.3% ABV Bock - The pride of the Big Kabrewna, a rich, malty delight to cheers with friends
5. cHoppy Waters
8.4% ABV DIPA - Hold on to your hats, we see big waves in the form of a Double IPA brewed with Centennial & Ekuanot hops.
6. Lovers in the Surf
6% ABV Golden Ale - Golden ale with wonderful notes of cherry and chocolate - contains lactose sugar
7. Banana-nana Booch Booch
4.5% ABV Kombucha - Brewed with 5 lbs of locally sourced bananas, with subtle hints of nutmeg, cinnamon, and vanilla
8. Blueberry-Vanilla Porter
5.1% ABV Porter - Kick your porter up a notch and sail away on the lingering flavor of vanilla and blueberry
9. S'more Stout
4.9% ABV Stout - Luscious stout with chocolate, cinnamon, vanilla and lactose for depth of flavor.
10. Hazy Bay
4.6% ABV IPA - Seasoned IPA designed to pair perfectly with the best crawfish in town
11. Poseidon's Trident
8.3% ABV DIPA - This divine ale was expertly crafted with flavor-packed Trident hops, you'll be summoning tidal waves of this bold brew.
12. Molinillo
5.2% ABV Mexican Hot Chocolate Milk Stout - Named after the wooden whisk used to stir hot chocolate in Mexico this dark delight is brewed using lactose sugar, Ancho chilis, cacao nibs, cinnamon, vanilla, and just a dash of cayenne. Dale!
13. Queen's Koffee
4.5% ABV Hard Kombucha - Driftwood's South Shore Breakfast Blend coffee brewed with the Queen's Chai recipe, flavor this unique kombucha
14. Korchata
4% ABV Hard Kombucha - Cinnamon, Vanilla and marigold make this an Aztec Horchata.
15. Summer Breeze
4.4% ABV Hard Kombucha - A sweet and refreshing blend of hibiscus, rose, and ginger will have you feeling fine

In 2018 we put out 48 different beers and 21 different hard kombuchas. See the full list here
Currently we are feeling lazy and have not compiled 2019, 2017, 2016 or 2015. Maybe one day we will get around to it.

Taproom Seasonal:

In addition to releasing one flavor each week we have quite a few beers that we like to do every year. Below are some of them:

  1. Poblano Wit – for May 5th Cinco de Mayo
  2. 1799 Stout – for St. Patricks Day
  3. Diwali – For Diwali Festival usually in Oct or Nov
  4. Lovers in the Surf – Valentines Day
  5. Kook – Usually during May or June.
  6. Summer Stout – mid summer
  7. Pumpkin – When the uggs come out.
  8. Taco Bout – September
  9. Oktoberfest – Duh.
  10. Pretty in Pink Hard Kombucha – October for breast cancer awareness.

First Production Brewery in Corpus Christi – Check
First Hard Kombucha Brewery in Texas – Check
First ?? in the Nation (just kidding we are too lazy)

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