We love to make new things. In fact we have made at least one new beer every week at the Lazy Beach Brewery since it opened on June 6th 2015. See the full list of beers released in 2018. We have a core lineup that satisfies most taste buds but for the adventurous type we have something new, fun and unique on our 14 taps.
The list on the sidebar of the website and at the bottom of this page is auto-magically updated anytime the menu in the taproom is changed.
Corpus Christi Blonde
This beer began its life as a slightly hoppy American Amber and went on a roller coaster of flavors before settling in. Each time we brewed it it would change based on the most common feedback left on comment cards in the taproom. It went pale and bitter then dark, but finally after 20 versions it settled in as a malty blonde ale.
5.2% ABV – 15 IBU
Getting its name from the choppy surf so commonly found here, this double IPA has a nice malty richness to complement the generous hop additions. Hopped with Cascade and Ekuanot hops.
8.7% ABV – 80 IBU
Old faithful, this Texas style bock has smooth malty goodness written all over it. It is not as dark, heavy or boozy as a traditional German style bock making it much more enjoyable in Corpus Christi’s heat.
4.3% ABV – 15 IBU
Tart, sour and slightly sweet, this refreshing alcoholic kombucha is surprisingly uplifting. Sip your way to the perfect lazy afternoon as your taste buds call you back for another sip and your mind wanders.
Fun fact: We are the first (and currently only) brewery in Texas to make a hard kombucha!
Bringing the hazy IPA to your lazy kinda day.
4.8% ABV – 55 IBUCurrent Seasonals
Below is our current (automagically updates!) taproom menu
1. Coastal Haze
4.8% ABV Hazy IPA - A Coastal haze, dangerous for boaters but great for the hazy IPA lover.
2. Amber Waves
4.6% ABV Amber Ale - The color of your energy, brewed with caramel malty flavor and a hint of roastiness.
3. Corpus Christi Blonde
5.4% ABV Blonde - Find out if Blondes really do have more fun with this all American, easy drinking, light beer.
4. Texas Bock
4.3% ABV Bock - The pride of the Big Kabrewna, a rich, malty delight to cheers with friends
5. Choppy Waters
8.4% ABV DIPA - Hold on to your hats, we see big waves in the form of a Double IPA brewed with Centennial & Ekuanot hops.
6. Gulf Coast IPA
6.3% ABV IPA - Those classic American c hops.
7. Great White Wit
6.5% ABV Belgian Wit - With a splash of coriander and orange peel. This beauty bites back
6.9% ABV National beer of Cuba - Light and creamy, refreshing with lightly sweet notes of fresh bread. Perfect for a warm day at the Beach.
9. The KOOK
5.4% ABV Saison - Refreshing & hydrating cucumber saison making its annual appearance.
4.3% ABV Hard Seltzer - Refreshingly light, this hard seltzer is our first ever! Prepared in a delightful variety of flavors. Ask Marcela for her go-to!
11. Paddle Out Pilsner
4.5% ABV Pilsner - This hop forward bright lager leaves taste buds tingling.
6.8% ABV Märzen - The long awaited Marzen arrives with its caramel hints and rich malt flavors. Proust!
13. Live, Laugh, Lemon
4.4% ABV Hard Kombucha - Ginger and Lemon zest work together like a super duo. Try as a shandy with our Beach n wHeat
14. Banana-nana Booch Booch
4.5% ABV Kombucha - Brewed with 5 lbs of locally sourced bananas, with subtle hints of nutmeg, cinnamon, and vanilla
15. Summer Breeze
5.5% ABV Hard Kombucha - A sweet and refreshing blend of hibiscus, rose, and ginger will have you feeling fine
17. Poblano WIt
5.1% ABV Wit - A light and creamy Bavarian Wit with Poblano peppers for flavor and a hint of spice.
18. Beach in wHeat
4.4% ABV Hefeweizen - Beat the heat with this rich wheat beer. Bavarian Hefeweizen lends fresh banana notes.
19. Taco 'Bout It
5.2% ABV Wit - Tomatillo and jalapeno infused Wit beer.
In 2018 we put out 48 different beers and 21 different hard kombuchas. See the full list here
Currently we are feeling lazy and have not compiled 2019, 2017, 2016 or 2015. Maybe one day we will get around to it.
In addition to releasing one flavor each week we have quite a few beers that we like to do every year. Below are some of them:
- Poblano Wit – for May 5th Cinco de Mayo
- 1799 Stout – for St. Patricks Day
- Diwali – For Diwali Festival usually in Oct or Nov
- Lovers in the Surf – Valentines Day
- Kook – Usually during May or June.
- Summer Stout – mid summer
- Pumpkin – When the uggs come out.
- Taco Bout – September
- Oktoberfest – Duh.
- Pretty in Pink Hard Kombucha – October for breast cancer awareness.
First Production Brewery in Corpus Christi – Check
First Hard Kombucha Brewery in Texas – Check
First ?? in the Nation (just kidding we are too lazy)